From olive tree to palate
Olive Oil Tasting in the Grove
Verde Oliva's Arauco oil, tasted among the historic olive trees where its story begins.
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Pouring olive oil in the grove
Olive
The tasting takes place in the olive grove planted in 1890. There, the estate's single-varietal Arauco extra-virgin olive oil is served with bread. The olives are taken to the press on the same day they are harvested. The result is a green, intense oil with the characteristic bitterness of freshly milled Arauco. The experience reveals its origin, its process and the qualities that set it apart.
Capacity
1+
Languages
Español · English
Location
Historic olive grove
Advance booking required
Yes
Included
- Tasting of single-varietal Arauco oil
- Bread to accompany the tasting
- Introduction to the olive grove and production process
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